Dessert Finishing Artist (Trainee)
Job Title | Dessert Finishing Artist (Trainee) |
Employer | Rippling |
Adress: Country | Montenegro |
Address: City | Podgorica |
Work type | Flexible |
Expected Salary | 1277 EUR |
Posting Date | Tue Jun 10 2025 |
End Date | Sat Jun 21 2025 |



Rippling Corp.
1 277 EUR per month
Description:
We’re looking for a Pastry Decorator who specializes in turning imagination into edible reality — someone who loves crafting one-of-a-kind cakes and desserts that make every celebration unforgettable. You’ll work on custom orders for birthdays, weddings, baby showers, corporate events, and more — each with its own theme, challenge, and flair. You’ll work closely with the baking team to ensure all items are decorated and ready for display, pickup, or delivery on time. You’ll work with buttercream, royal icing, modeling chocolate, fondant, and airbrushing tools to create textures and effects. You’ll collaborate with the baking team to ensure timing aligns — so each item is decorated fresh and ready for delivery or pickup. You’ll also prepare décor elements in advance and ensure all materials are food-safe, fresh, and visually consistent. You’ll also prep decorative elements ahead of time, including handmade sugar flowers, custom monograms, and molded accents. You’ll monitor inventory of toppings, sprinkles, piping bags, and tools, restocking and reporting low supplies when needed. You’ll work in a climate-controlled decorating studio with professional tools and a small team that values silence, skill, and clean execution.
Basic Qualifications:
- Clean and maintain tools like piping tips, spatulas, and airbrush kits for long-term use.
- Follow hygiene and food safety standards at every step of the decorating process.
- Ensure consistent quality by following recipes, color guides, and design references.
- Stay current on trends in pastry art, color palettes, and themed styling.
- Adapt designs quickly when last-minute changes or constraints arise.
Preferred:
- Can write legible messages on cakes and create sculpted or tiered designs with proper support.
- Able to replicate designs across batches with consistency and quality control.
- Background or passion in pastry arts, baking, cake design, or culinary presentation.
- Experience decorating cakes, cupcakes, pastries, or cookies for events, bakeries, or custom orders.
- Comfortable customizing desserts for holidays, weddings, birthdays, or themed celebrations.
Benefits:
- A curated library of tutorials, classes, and cakefluencer inspo.
- No soulless assembly lines — each cake is a canvas, not just an order.
- Health and safety matters — we keep a clean, calm kitchen (no Gordon Ramsay vibes).
- If your reel goes viral, we cheer — and repost it with credit.
- Freedom to experiment — we love trying new techniques, textures, and trends.
You’ll help maintain an inspiration library, mood boards, and trend tracking to ensure our designs stay fresh but timeless. You’ll be part of a collaborative kitchen culture that values communication, accountability, and shared wins. This role is ideal for someone with a steady hand, an artistic eye, and genuine joy in making food beautiful. We value decorators who are quietly obsessive, self-directed, and constantly refining their craft. We value decorators who are flexible, solution-oriented, and love collaborating in a busy kitchen environment. You’ll also have the opportunity to document your work and grow a professional portfolio of showstopping pieces. If you believe even a cupcake can make someone’s day — and want to be part of a bakery that delivers delight — we’d love to see what you can do. Let’s design desserts that taste amazing and live forever in photos and memories.
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