Dining Room Attendant (Intern/Trainee)

Job Title Dining Room Attendant (Intern/Trainee)
Employer Ghostrift Games
Adress: Country Iran
Address: City Behshahr
Work type Part-time
Expected Salary 59713170 IRR
Posting Date Tue Jun 10 2025
End Date Wed Jun 18 2025
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Logo of company Ghostrift Games

Ghostrift Games Corp.

Salary:

59 713 170 IRR per month

Behshahr
Part-time
No experience

Description:

We’re hiring a Waiter/Waitress who understands that great service is about care, not just speed — someone who notices the little things and makes every guest feel like a regular. You’ll greet customers warmly, help them feel at home, and create a welcoming tone from the first interaction. You’ll guide guests through the menu, make thoughtful recommendations, and answer questions with patience and clarity. You’ll handle food and drink orders with attention to detail, ensuring that every request is delivered just as it was asked. You’ll practice how to manage multiple tables, stay organized during busy hours, and move quickly while staying calm. You’ll learn our menu inside and out so you can make thoughtful recommendations and upsell naturally when appropriate. You’ll process payments, split checks when needed, and thank guests sincerely before they leave. You’ll help clear and reset tables efficiently, keeping the dining room clean and inviting for the next party. You’ll also learn how to handle customer concerns respectfully and when to call a manager for support.

Basic Qualifications:

  • Memorize regular guests’ preferences to add a personal touch to repeat visits.
  • Report any equipment issues, spills, or safety concerns to management right away.
  • Support host staff and bussers when needed to keep the dining flow smooth.
  • Maintain a polished and professional appearance throughout your shift.
  • Take pride in creating an experience—not just a meal—for every guest who walks in.

Preferred:

  • Pays attention to body language and customer satisfaction throughout the meal.
  • Understands hygiene standards and safe food handling procedures.
  • Values friendliness, attention to detail, and professionalism in every guest interaction.
  • Pays close attention to special dietary needs, allergies, or custom requests from guests.
  • Able to coordinate with kitchen and bar staff to ensure timely and correct delivery of orders.

Benefits:

  • Dress code that feels good — clean, sharp, but lets you breathe.
  • Guests remember *you* — and many come back asking for you by name.
  • At the end of the shift, you’ll feel proud, appreciated, and probably craving fries.
  • Full training provided — so you’ll never feel lost on your first day.
  • Respect from managers — no yelling, no drama, just clear communication.

You’ll get to know regulars, remember preferences, and help create the kind of environment people want to return to. You’ll take pride in being part of a guest’s night out, celebration, or just their favorite weekly dinner spot. This is a great first job for someone who’s reliable, energetic, and enjoys being around people. This role is perfect for someone who enjoys conversation, moves quickly, and takes pride in helping guests enjoy their time. You’ll gain experience in communication, time management, and multitasking that can help you anywhere you go next. You’ll be trusted to be yourself while also delivering consistent service the team can rely on. If you believe good service is about connection, timing, and always bringing your best — we’d love to have you on the team. Let’s serve great food with even better hospitality, one table at a time. Let’s serve something meaningful every shift — not just meals, but comfort, care, and connection.

Published: Tue Jun 10 2025 18:06:38

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